Carbohydrates: 30g (12%) Fat: 7g (10%) Protein: 5g (10%) Energy: 180 kcal Number of servings: 2 Add a protein like chicken, tofu, or shrimp to the stir-fry for a more filling meal. You can also experiment with different sauces like oyster sauce or hoisin sauce for extra flavor.
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Tags: #StirFryNoodles #EasyRecipes #VegetarianNoodles #HomemadeMeals #QuickDinners #HealthyEating #NoodleLovers #VeggieStirFry #AsianInspired #ComfortFood
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